| ISBN:0870204939 |  |
| LANGUAGE:English |
" Interesting tidbits about the food history of Wisconsin with recipes. The book is grouped according to types of food: meats, gardens, dairy, etc. Appropriate for children 6-12, I would say. Most of the recipes are very basic and will be easy for a child learning their way around the kitchen. " Christine said.
" Interesting tidbits about the food history of Wisconsin with recipes. The book is grouped according to types of food: meats, gardens, dairy, etc. Appropriate for children 6-12, I would say. Most of the recipes are very basic and will be easy for a child learning their way around the kitchen. " Christine said.
